Events Search and Views Navigation
August 2019,,en,August 9 17:00,,en,August 11 15:00,,en,Practically oriented course. Give your body a new chance with anti-inflammatory and green food - a course for those who want to prevent disease or regain new powers. We cook healthy food from the farm's fresh vegetables and nature's herbs and berries. Come hungry! :-) Location: Skärva Gård Time: Friday 9 Aug at 17:00 - 20:00, Saturday 10/8 at 09:00 - 16:45, Sunday 09:00 - 15:00 Leader: Ulla-Mir Renöfält Price : 1500kr, cost for raw materials will be added with about 350kr, paid to the leader ...,,sv
Matlagning: “Antiinflammatoriskt – för ett friskare liv”
Praktiskt inriktad kurs. Ge din kropp en ny chans med antiinflammatorisk och grön mat - en kurs för dig som vill förebygga sjukdom eller återfå nya krafter. Vi lagar hälsosam mat av gårdens färska grönsaker och naturens örter och bär. Kom hungrig! :-) Plats: Skärva Gård Tid: Fredag 9 aug kl 17:00 – 20:00, Lördag 10/8 kl 09:00 – 16:45, Söndag kl 09:00 – 15:00 Ledare: Ulla-Mir Renöfält Pris: 1500kr, kostnad för råvaror tillkommer med ca 350kr, betalas till ledaren…
Find out more »September 2019
Vegan Fine Dining
October 2019
Find out more »October 2019
Vego-food culture: pumpkin
Lunch service with Una Qvarnström + assistants, who offer vegan food culture with pumpkin, pea-tempeh, etc. Pre-registration must be done, to info@skarvagard.se (last minute contact 070-9163758) Price: SEK 150 (discount can be given) Pia and Una were here in August and cooked a fantastic tasty buffet. Pia is busy with her pea-tempeh-producing company, so it will be Una and helpers who are responsible for today's serving. Now the theme will be pumpkin, suitable for Halloween.. Can be highly recommended! Pumpkin soup, Bärta burger with side dishes, pumpkin fries, pumpkin seeds, pumpkin puree, smoked alder shavings Bärta with chutney... and so on...
Find out more »Vegan Fine Dining 2.0
The plant-based tasting menu returns to Skärva farm. Victor Jivhed, finalist in the Plantable Cooking Contest, which is seen as the equivalent of the SM in plant-based cooking, is coming back. With a brand new menu that makes use of exciting flavors and seasonal ingredients, you will have a multi-course taste experience you won't soon forget. A dinner as good for the climate and the animals as it is for the taste buds. Finances: The surplus after Skärva's and Victor's overheads goes 50-50 to two projects: Gotland's Animal Sanctuary and Skärva farm's "Harvested Rainwater" project. Our…
Find out more »November 2019
THEME DINNER: THE INSPIRATION FOR A Green Christmas
Bärta & Must in a Christmas combination (eco & vegan & mostly gluten-free) Una food artist and active with Bärta - Blekingsk-produced pea-tempeh products has during the autumn participated in two highly appreciated themed dinners at Skärva. This Saturday it will be together with Märta, active among others with Karlskrona Musteri. We can promise a wonderful and well-balanced richness of taste! Bärta & Märta welcome you! ? . And of Skarva! Pre-registration mandatory to info@skarvagard.se. Suggested price: SEK 150. Info & questions: 070-9163758...
Find out more »December 2019
Anti-inflammatory food for a healthier life - Part 2, Christmas table
This course is intended for those who have previously taken one of Ulla-Mir's courses in Anti-Inflammatory Food. Give your body a herbal Christmas - with anti-inflammatory and green foods! Christmas will be good for you, the earth and the animals. With this food you will be happy all Christmas weekend! In addition, you prevent illness and gather new strength for the new year. • We prepare healthy Christmas food and set up a colorful Christmas table. • We do the little extra with Christmas dishes, salads…
Find out more »January 2020
Spiritual Science, the study found
Now we start again with study meetings in Martinus' spiritual science at Skärva Gård. Time: Sundays 14.30-16.30 every other week, even weeks, start 26 January. Place: Caféhuset, Skärva Gård Literature: Storkursen (can be borrowed or bought on site) Cost: the study meetings themselves are free, but coffee costs SEK 20, for those who want to have. Prior knowledge: it's fine to join regardless of whether you've read something by Martinus before or not. Pre-registration: it is good if you register in advance if you are coming,…
Find out more »May 2020
Healing garden
With eyes open for medicinal plants and edible primers, we head out to Skärva's garden to look for plants that are suitable for both food and healing tea and healthy smoothies. It will be an in-depth review of each individual plant to really understand how to use it. Cost: SEK 550 Course leader Ann-Louise Fransson, BotaNiKan
Find out more »