In the garden at Skärvagård, we experiment with co-cultivation, cover cultivation and various permaculture techniques. The purpose is for the garden to inspire and inform people who come and visit us. During the 2020 season, we started the collaboration with Jens Andersson from Nättraby, who takes care of the expanded vegan cultivation of vegetables in open fields and in the large greenhouses at Skärva. Together we produce a lot of the vegetables we sell in the eco shop and provide our servings with, especially during the summer months. People interested in cultivation are welcome to participate in the gardening, which is most intensive during spring and summer. The garden is always open and can be visited all year round.